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The property consists of two frozen dessert parlours, one located in Hale and the other in Timperley. The Hale location is a double-fronted unit with alfresco seating for 10, a central entrance, and a seating area for 18. It features a large service counter, three ice cream/frozen yogurt machines, a preparation area, and display fridges. The unit also includes a small rear staff kitchen area, a staff W/C, and an exit to a bin area, as well as an owner parking spot. The basement provides a storeroom with two cold storage units. The Timperley location is a corner unit with alfresco seating for 8 and a seating area for 12. It features a large service counter, three ice cream/frozen yogurt machines, and a preparation area, with a rear storeroom and washing up room also included, along with a kitchen and shared W/C, and an unutilized storage area for cold storage.